- Low Calorie Sweetener
- Sugarsweet with No Aftertaste
- Xylitol – the Ideal Sugar Replacement
- Gluten-Free
- Non-GMO
What is Xylitol? It is a sweetener derived from the fibrous parts of plants. Similar in taste to regular sugar, but with a significant difference – the xylitol molecule contains 5 carbon atoms rather than the 6 of most other sugars. This molecular difference is the key to xylitol’s beneficial qualities of taste & functionality.
A delicious, low-calorie sweetener As part of healthy eating, this food may assist in achieving and maintaining a healthy body weight because it is 25% lower in calories than regular sugars, but with the same sweetness. This is great news for anyone who wants to choose a healthier diet.*
Convenient sugar replacement XyloSweet can be substituted for most common sweeteners without compromising taste or texture. Unlike other sugar alternatives, it has no after-taste and can be used in most recipes that call for sugar in equal portions without making other changes to the recipe.**
*Xylitol requires a brief period of tolerance adjustment. It is suggested that XyloSweet be used in gradually increasing portions over a period of three to six weeks before it is entirely substituted for common sugar.
Suggested Use
Usage: When cooking, replace sugar with XyloSweet in equal measurements. XyloSweet is heat-stable for cooking and baking, it also mixes and dissolves just like common sugar.**
**XyloSweet will not cause breads and pastries to rise and is not a good choice for hard candies since it will not crystalize with heating. Xylitol is not recommended for sweetening juice and instant beverages that require large amounts of sweetener.
Ingredients
100% pure xylitol – No fillers, flow agents or other additives.
| Supplement Facts | ||
| Serving Size: 1 Teaspoon (4 g) | ||
| Servings Per Container: 567 | ||
| Amount per serving | %DV* | |
| Calories | 9.60 | |
| Total Fat | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrates | 4 g | Less than 1% |
| Sugars | 0 g | 0% |
| Xylitol | 4 g | Less than 1% |
| Protein | 0 g | 0% |
| *Percent Daily Values (DV) are based on a 2000 calorie diet. Not a significant source of other nutrients. |
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